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In a context where requirements for energy performance, food safety, and sustainability are becoming stricter in Belgium, predictive maintenance of refrigeration systems is emerging as an essential revolution. Far from being a mere technological concept, it now represents a concrete and effective strategy enabling supermarkets, food industries, restaurants, pharmacies, hospitals,…

In Belgium, specialized players like Frigotec support this transformation, offering sharp expertise to convert existing systems, optimize their performance, and ensure lasting compliance. This text thoroughly explores the retrofit strategies for refrigeration systems R404A, analyzes the technical-economic benefits of switching to natural refrigerants, and explains why this approach is now…

In a context where energy demand is increasing, climate transition is accelerating, and the efficiency of urban infrastructure is becoming crucial, industrial refrigeration in the energy resilience of Belgian cities emerges as a major strategic issue. In Belgium, with high urban density and growing cooling needs in the tertiary, industrial,…

a new era for refrigeration in Belgium, professional refrigeration is central to the operation of many businesses in Belgium, whether supermarkets, restaurants, hotels or food laboratories. But with the new F-Gas regulations, which aim to reduce the environmental impact of fluorinated gases, the refrigeration sector faces a major turning point.…

In industrial or commercial settings where refrigeration requirements are high – large-capacity cold rooms, freezing areas, multi-storey systems, massive heat flows to be removed – CO₂/NH₃ cascade refrigeration is increasingly emerging as a high-performance, reliable and environmentally friendly hybrid solution. At Frigotec, we support operators of large retail outlets, warehouses,…

The challenge of energy efficiency in Belgian industrial refrigeration: in the current energy context, marked by rising electricity costs and the need to reduce carbon footprints, the thermodynamic optimisation of refrigeration plants has become imperative for Belgian companies. In Brussels, Liège, Ghent and Charleroi, players in the agri-food, pharmaceutical and…

Modular refrigeration, a strategic asset for businesses. In the current economic climate, Belgian businesses, particularly those located in Liège and Namur, must balance performance, energy efficiency and compliance with strict food standards. In this context, modular refrigeration is an essential solution for shops, industries and food professionals seeking to combine…

Digital management of refrigeration systems: a strategic turning point for Belgian companies. In a demanding energy context and an increasingly competitive market, digital management of refrigeration systems is emerging as an essential lever for performance and sustainability. In Belgium, and particularly in Brussels, companies in the food, industrial and logistics…

In the Belgian economic context, companies in the food, catering and retail sectors face major challenges: cost control, compliance with standards, energy efficiency and environmental commitment. Energy audits of refrigeration facilities are becoming a strategic tool for meeting these challenges. More than just a technical inspection, they enable Belgian companies…

In Brussels, the world of refrigeration is much more varied than it seems. The difference between commercial and domestic refrigerators in Brussels is not limited to size or price. Behind these two types of equipment lie completely different technical designs, performance levels and uses.Whether you are a restaurant owner, supermarket…